Tuesday, August 07, 2007

Eating Paris 2: Au Rocher de Cancale

It was recommended by Let's Go and Lonely Planet, and if one dish is any judge, they were right on. I had the breast of duck (rare!) with a mango pepper sauce over the best chips of my life. The thin ones were like God's own potato chip when hot and the thick ones were damn fine sauteed potatoes. And the duck? Juicy, flavorful, not too fatty, and ohhhh so tasty. These french -- they know how to eat.

And I forgot! All the restaurants & cafes were cool with giving free tap water! Hooray!


Steve said...

I hope you don't take this the wrong way. But no man has ever made me salivate so much.

jtingermany said...

hey, big guy, no worries. i won't tell the duck that you're salivating over me.